Classics

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Brooklyn Blackout: 3 different types of chocolate, stuffed with a creamy chocolate buttercream, and topped with sprinkles and a chocolate glaze.

Samoa: Chocolate cupcake topped with toasted coconut, caramel, and a chocolate coating over the top.

S’mores: Graham cracker crust, chocolate cake, gooey chocolate buttercream center, and topped with a toasted marshmallow and a mini Hershey’s chocolate bar.

Vanilla Latte: Vanilla cupcake soaked in sweetened coffee and topped with espresso buttercream.

Banana Split: Banana cupcake topped with strawberry buttercream, chocolate ganache, sprinkles, nuts and a red m&m.

Zesty Lemon: Lemon cupcake filled with lemon compote and topped with lemon buttercream and lemon zest.

Lemon Blueberry: Lemon cupcake with fresh blueberries and topped with lemon and blueberry buttercream.

London Fog: Earl Grey cupcake, topped with a lavender buttercream and bits of lavender.

Maple Bacon: Maple flavored cupcakes topped with maple buttercream and crowned with candied maple bacon pieces.

Chai Spice: Vanilla cupcake infused with deep, aromatic notes of warm spices. Topped with a chai spice buttercream and a sprinkle of cinnamon.

Espresso: Espresso flavored cupcake topped with a espresso buttercream frosting and bits of candied espresso.

Confetti: Vanilla cupcake with sprinkles in the batter. Topped with vanilla buttercream and extra sprinkles.

Chocolate Raspberry: Chocolate cupcake with a raspberry compote and topped with raspberry buttercream and raspberry drizzle.

Vanilla Raspberry: Vanilla cupcake with a raspberry compote and topped with raspberry buttercream and raspberry drizzle.

Black Forest: Chocolate cupcake with a cherry compote and topped with cherry buttercream.

Vanilla Cherry: Vanilla cupcake with a cherry compote and topped with cherry buttercream.

Ultimate Salted Caramel: Caramel cupcake filled with salted caramel sauce and topped with a caramel buttercream frosting, caramel drizzle and sea salt flakes.

Raspberry Rose Water: Raspberry cupcake filled with a rose water compote and topped with a raspberry buttercream frosting.

Orange Creamsicle: (Dreamsicle!) Orange cupcake filled with vanilla buttercream and topped with vanilla/orange buttercream.

Strawberry Crunch: (Like the ice-cream bar!) Strawberry cupcake, topped with vanilla buttercream, and strawberry crunch topping.

Strawberry: Strawberry cupcake with bits of fresh strawberries topped with a strawberry buttercream and strawberry drizzle.

Lemon Blackberry: Lemon cupcake filled with blackberry filling and topped with a cream cheese frosting.

Vanilla Blackberry: Vanilla cupcake filled with blackberry filling and topped with a cream cheese frosting.

Carrot Cake: Carrot cake cupcake filled with cream cheese and topped with cream cheese frosting and crushed pecans.

Cookies & Cream: Oreo cookie crust with a vanilla cupcake, with a marshmallow center, topped with a vanilla/Oreo buttercream and a Oreo cookie on top.

Chocolate Peanut Butter: Chocolate cupcake topped with a peanut butter buttercream, peanuts and a Reese peanut butter cup.

Lemon Raspberry: Lemon cupcake filled with raspberry filling and topped with a cream cheese frosting.

Red Velvet: Buttery, rich red velvet cupcake topped with a cream cheese frosting.

Red Velvet with cream cheese filling: Rich red velvet cupcakes with a cream cheese center and topped with a butter crumb crunch.

Caramel Apple: Apple cupcakes with tiny pieces of apples and a salted caramel frosting.

Banana Cream: Banana cupcake filled with banana pudding, and topped with banana buttercream and nuts.

Hot Fudge Sundae: Chocolate cupcake topped with vanilla buttercream, chocolate ganache, sprinkles and a red m&m.

Root beer Float: Root beer cupcake topped with vanilla/root beer buttercream frosting.

Strawberry Lemonade: A strawberry cupcake topped with a lemonade buttercream and a slice of strawberry.

Vanilla: A fluffy and delicious vanilla cupcake with a velvety smooth buttercream frosting.

Gluten Free Funfetti: Funfetti cake with candy bits topped with vanilla buttercream and sprinkles. 

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Cocktail (Less than 1% alcohol by volume)

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Craft Beer: Classic cupcakes pair up with the traditional flavor of beer and pub treats such as peanuts, pretzels and drizzled with chocolate.

Irish Car Bomb: These Irish car bomb cupcakes are the perfect boozy dessert! They taste just like the classic cocktail but in cupcake form!

Peanut Butter Whiskey: Skrewball peanut butter whiskey liquor infused cupcakes. This dessert is topped with a boozy American style buttercream and a little infuser filled with Skerewball.

Lemon Drop Martini: A sweet twist on a classic cocktail! Fresh lemon cake made with Limoncello, topped with lemon vodka buttercream frosting. 

Espresso Martini: Grown-up, boozy espresso martini cocktail cupcakes flavored with Kahlua, vodka and coffee.

Tipsey Root beer Float: All the flavors of the drink you know and love, in a cupcake that also combines a tiny shot of spiked Root Beer.

Pina Colada: Pineapple and coconut cupcakes with coconut rum buttercream frosting! Topped off with coconut flakes, pineapple, cherry and a tiny umbrella.